1 qt. buttermilk
1 qt. mayonnaise
3 tsp. accent
3 tsp. onion powder
3 tsp. onion flakes
3 tsp. garlic salt
3 tsp. pepper
3 tsp. parsley flakes (I prefer to use 3 tbsp. fresh parsley if available)
optional: I've also added fresh chives when in season
1
Whisk all ingredients together until well blended.
2
Serve with fresh veggies, a salad, or like Dad always did, with your favorite pan fried fish.
This dressing is relatively thin, so I often reduce buttermilk by 1/2 c. and increase mayo by 1/2 c. while other times I've added 1/2 to 1 c. sour cream.
*Recommend using real mayo as opposed to Miracle Whip which will change the flavor profile.
Ingredients
1 qt. buttermilk
1 qt. mayonnaise
3 tsp. accent
3 tsp. onion powder
3 tsp. onion flakes
3 tsp. garlic salt
3 tsp. pepper
3 tsp. parsley flakes (I prefer to use 3 tbsp. fresh parsley if available)
optional: I've also added fresh chives when in season
Directions
1
Whisk all ingredients together until well blended.
2
Serve with fresh veggies, a salad, or like Dad always did, with your favorite pan fried fish.